Chef Features & Daily Specials

Chef Features

6/29 - 7/7

Daily Specials

Blackened Red Snapper
topped with roasted corn, red & green bell peppers, onions and Andouille Sausage in a Cajun cream sauce, served with mashed potatoes & green beans. $26

6oz. Petite Filet
Filet Mignon  grilled to perfection on a bed of mushroom rissotto, topped with a mushroom Marsala sauce, served with your choice of a small House or Caesar salad. $28

Shrimp Cocktail
Eight jumbo shrimp served with cocktail sauce, avocado & warm tortilla chips. $14

Boudin Ball Appetizer.

Shrimp or Chicken Tuscan Pasta
Jumbo Gulf Shrimp or Chicken, Blackened or Grilled, over a nest of angel hair pasta with sautéed tomatoes & spinach in a creamy garlic butter sauce. $19

Shrimp & Crab Campechana
Shrimp and Jumbo Lump Crab Meat tossed in our house made Pico de gallo served with warm corn tortilla chips. $15

CrabbyDaddy Feast
1 lb. Snow Crab, 1/2 lb. King Crab, 1/2 lb. Shrimp, Sausage, Corn, Potatoes & drawn  butter. $49.99

CrawDaddy Tray
3 lbs. Boiled Crawfish, 1/2 lb. Snow Crab, Andouille Sausage, Corn Potatoes & drawn butter. $26.99

New Happy Hour Special
All Day Monday, Tuesday
Friday from 4pm to 7pm
6 Fried Shrimp, French Fries & a Domestic Draft Beer $10

Sunday 5 lb for $23.99
(Regularly 5lb for $26.99)

All You Can Eat Snow Crab
Tuesday- 6pm to 9pm
$43.99 per person

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